Farmers Market L.A.

Friday Night Grooves Begins Sept. 11 Details Here

Loteria Marketplace -- Now Open!

Meet Us at
3rd & Fairfax

(2280)

Phone

323-933-9211

Toll Free

866-933-9211

Current Hours

Monday-Friday

9AM-9PM

Saturday
Sunday

10AM-9PM
10AM-7PM

July 4th Market Hours: 10am-6pm. NOTE: Many merchants have extended hours. Please call individual businesses for details.

Featured Merchants

Specialty Foods

Stall 416

Local Ice

Local Ice serves their delicious cold treats on the Market's West Patio. Made in small batches using organic ingredients, their creamy ice cream and dairy-free Italian ices are hand-crafted on site for you to see! Classic treats like splits, sundaes and milk shakes are also available. Delectable flavors include: Tommy’s Traditional Vanilla, Samantha’s Sweet Strawberry, Josh’s Java, Cookie Monster, Salty Sam’s Caramel, Bananas Foster, and many more.

Groceries

Stall 316

Michelina Artisan Boulanger

From freshly baked bread and delectable pastries to a range of sandwiches, salads and tartines and more, the newest French artisan bakery at The Original Farmers Market has it all!

Groceries

Stall 226

Marconda's Puritan Poultry

These experts know fowl: whole birds or perfectly prepared cuts of chicken, turkey and exotic birds are all available here. It is as fresh as it can be and you can have the pros behind the counter prepare your order exactly as you wish. The shop offers great advice, too – ask the experts behind the counter about cooking tips, suggestions and, when you want to eat well and quickly, ready-to-cook items are also available. Click here to learn more about the DeRosa Family, owners of Marconda's Puritan Poultry.

Restaurants

Stall 120

Ettore Vino & Cucina

Ettore Vino e Cucina offers authentic Italian cuisine and a curated selection of organic wines from their very own boutique organic estate and winery in Mendocino spearheaded by Italian-born winemaker Ettore Biraghi and Sofia Rivier. Explore their grocery section that features artisanal pastas, spices and more to make a delicous meal at home.

Signature dishes include Ettore Tagliatelle Ai Funghi, a red wine pasta with mushrooms, kale, pecorino and hazelnuts and Stinco Di Agnello Con Patatine Al Parmigiano, braised lamb shank, fingerling potatoes and parmigiano reggiano. The restaurant showcases a beautifully-curated design of charming vintage pieces, creating a one-of-a-kind dining atmosphere.

The restaurant will be open 7 days a week from 11am-9pm.

Our History

In 1880...
The story begins

Market Buzz

Tue Sep 15, 2026 @ 12am

Market Blog

Honoring Hispanic Latino Heritage Month

From September 15th to October 15th, celebrate National Hispanic Heritage Month by coming to the Market and supporting our Hispanic and Latino owned businesses!

Fri Sep 11, 2026 @ 12am

In the News

Sunset Travel Award 2026 Winner

Fri Aug 28, 2026 @ 12am

Newsletter

September 2026 Newsletter

Our September Bugle is here! Read it for the latest news and updates at 3rd and Fairfax.

Store

Farmers Market Green Mug

Add on our new 14 oz glossy ceramic green mug to your collection! Great for cold and hot drinks and makes a great gift for friends and loved ones. Microwave safe.

The History of the A.F. Gilmore Company

"A Family's Vision - Spanning Three Centuries" chronicles the history of the A.F. Gilmore company from the 1880s to present day. Sections cover the family's humble beginnings, Gilmore Oil, Gilmore Field, Gilmore Stadium and of course, The Original Farmers Market. Compiled by members of the Gilmore family and the A.F. Gilmore Company, this book provides a rich inside knowledge of the the company's history complimented by rare archival photographs. 64 pages, paperback

Grocery Cart T-Shirt

Our unisex navy BELLA + CANVAS t-shirt features the Market's iconic green grocery cart on the front and the words "Los Angeles Farmers Market" on the back. Made in the US.

L.A.'s Original Farmers Market Cookbook

By JoAnn Cianciulli Photographs by Karl Petzke From its humble beginnings in 1934, L.A.'s Original Farmers Market has become one of the leading destinations in Southern California. And this comprehensive cookbook celebrates the food, people, and history of this Los Angeles landmark. Mexican, Brazilian, Middle Eastern, and old-fashioned American diner fare are all here, among many others. Readers can re-create more than 75 stand-in-line classics like Chilaquiles Verdes from ¡Lotería! Grill, Falafel Sandwiches from Moishe's, and finish up with decadent Chocolate Fudge from Littlejohn's English Toffee House. Vivid photographs and rare archival images bring the Market to life. 7 x 9-1/4 in; 272 pp ; 85 color photographs JoAnn Cianciulli is a well-known food writer and culinary producer who has been enjoying the Farmers Market for over a decade. Karl Petzke is a San Francisco-based photographer.

The Original Farmers Market

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