The Original Farmers Market

Some believe this place is a miracle: it is the smallest shop in Farmers Market, turning out the most flavorful sushi anywhere. Owners Hoki and Beno, two sushi chefs from Indonesia with over twenty years of combined experience, specialize in creating unique and delicious iterations of the popular Japanese meal that you wont find anywhere else in the Market. Their elevated twists on classics include the signature dragon roll and a fusion-style poke bowl.

Gone Bananas is dedicated to all things banana bread in a variety of flavors like bluenana, nucking futs (with pecans), OG chocolate chip and more!  In addition to their varieties of banana bread, they sell banana bread pudding and “bananyays,” tiny heart-shaped pieces of banana bread that are deep-fried and coated in a sugar glaze. You can order banana bread by the slice or pick up whole loaves. 

Ettore Vino e Cucina offers authentic Italian cuisine and a curated selection of organic wines from their very own boutique organic estate and winery in Mendocino spearheaded by Italian-born winemaker Ettore Biraghi and Sofia Rivier. Explore their grocery section that features artisanal pastas, spices and more to make a delicous meal at home.

Signature dishes include Ettore Tagliatelle Ai Funghi, a red wine pasta with mushrooms, kale, pecorino and hazelnuts and Stinco Di Agnello Con Patatine Al Parmigiano, braised lamb shank, fingerling potatoes and parmigiano reggiano. The restaurant showcases a beautifully-curated design of charming vintage pieces, creating a one-of-a-kind dining atmosphere.

The restaurant will be open 7 days a week from 11am-9pm.