The Original Farmers Market

El Granjero Cantina is a new Mexican restaurant on the Market Plaza offering a menu of comforting, contemporary dishes. Head Chef Jenni Sklar has created a vegetable forward menu including favorites such as tlayudas, tacos, bowls, papas fritas, handmade tortillas and much more. From hibiscus tlayudas to braised beef tacos, there's something for every palate. Enjoy a full bar including fresh made margaritas, sangria and cerveza on their colorful patio or vibrant dining room. Buen Provecho!

Hours: Sun-Thur 11:30am-8pm, Fri & Sat 11:30am-9pm

Known for their traditional handmade noodles, Noodle Art offers an authentic dining experience distinct from typical American-style Asian eateries. Among its specialties are the Qishan-Style soup noodles, such as a savory mixed vegetables with pork belly in a sour spicy soup, and the fiery 3 topping handmade noodles (biang biang) with spicy pepper oil, all customizable with spice levels ranging from 1 to 5.  Noodle Art is located at the entrance to the West Patio.

The true "farmers market of bars," Bar 326 only serves the best in locally crafted beers and wines. With more than 24 taps and dozens of wine selections, you are sure to find the thirst-quenching sip you've been looking for, while supporting the areas' local brew-masters and vintners. Cheers to that!