The Original Farmers Market

Meet Us at
3rd & Fairfax
Current Hours
Monday-Friday
9AM-9PM
Saturday
Sunday
10AM-9PM
10AM-7PM

Featured Merchants

 
Restaurants
Stall 436
Roxy & Jo's Seafood Grill & Oyster Bar
From Monsieur Marcel and its Monsieur Marcel Seafood Market comes a fresh new seafood restaurant, delivering boat-to-table freshness in a beautiful, newly refurbished, marine-themed setting.

From chowders and seafood platters to lobster rolls and fish and chips. From fresh salads to crab cakes to poké, ceviché, oysters and more, Roxy & Jo's supports sustainable seas, local fishing and sources only premium quality products.

Pick your fish and watch chefs prepare pan-seared, steamed or grilled Scottish salmon, shrimp scampi, Dover sole, or even whole lobster. Or try one of Chef Christophe Breat's many signature sides, including grilled truffle corn; homemade Miso coleslaw or crispy Miso Brussels sprouts.
 
Restaurants
Stall 424
The Salad Bar

Build your own salad from a complete selection of the freshest possible ingredients. Pair your salad with soup if you wish, but whether you want soup or salad or both, do not leave the counter without a smoothie they make them right on the spot and theres none better. The shop has been owned and operated for nearly 30 years by Maria Brown who was originally an employee for 10 years before acquiring it. Her three kids are help out with day to day operations and can be seen working behind the counter with Maria.

 
Restaurants
Stall 510
Pasta Corner

From the team at Michelina Artisan Boulangerie is a new pasta restaurant and grocery counter offering fresh homemade pastas, sauces, oils, truffle and cheeses.

 
Restaurants
Stall 212
Stara Pierogi and Sausage

Stara Pierogi and Sausage is the Market's only Polish restaurant. Inspired by recipes passed down through generations, each meal celebrates the warmth and authenticity of Poland’s culinary traditions.  From the comforting flavors of their handmade pierogis to the heartiness of their kielbasa sausage and the sweetness of homemade desserts, their menu reflects the best of Poland’s vibrant food culture.


Stop by Stara Pierogi and Sausage today to experience the rich and warm flavors of Poland in the heart of Los Angeles! 

Our History
In 1880...
The story begins

Market Buzz

 
Tue Sep 29, 2026 @ 12am
Newsletter
October 2026 Newsletter
Our October Bugle is here! Read it for the latest news and updates at 3rd & Fairfax.
 
Tue Sep 15, 2026 @ 12am
Market Blog
Honoring Hispanic Latino Heritage Month
From September 15th to October 15th, celebrate National Hispanic Heritage Month by coming to the Market and supporting our Hispanic and Latino owned businesses!
 
Fri Sep 11, 2026 @ 12am
In the News
Sunset Travel Award 2026 Winner

Store

 
Farmers Market Hoodie Dark Green
Stay warm and show off your love of Farmers Market at the same time in this 50% cotton, 50% polyester pre-shrunk fleece knit! Also available in Heather Gray.
 
Farmers Market Gift Certificates ($15)

Yes, it is possible to wrap everything you love about Farmers Market into one great gift! Farmers Market Gift Certificates are redeemable at all Farmers Market merchants, and are available in any amount, denominations of $5 up to $20. Please note: all orders containing gift certificate purchases will be charged an extra $4.05 handling and tracking fee AND REQUIRE A SIGNATURE CONFIRMATION FROM THE RECIPIENT AT TIME OF DELIVERY. Items returned to sender are subject to additional re-shipping fees.

 
Los Angeles's Original Farmers Market

By David Hamlin and Brett Arena Since 1934, the Original Farmers Market at 3rd & Fairfax in Los Angeles has been at the center of the citys history, from the Great Depression to todays Great Recession. It has endured as one of LAs most treasured locations, drawing visitors not only from the city it helped mold but also millions of tourists from around the world. Authors David Hamlin and Brett Arena capture the Markets quirky beginnings, its enduring personality, popularity and eccentricities in a new book from Arcadia Publishings Image of America series. With the help of hundreds of rare archival photos made available from the Farmers Market owner, the A. F. Gilmore Company, the authors trace the evolution of the property through a rich history that reads more like fiction than real history. 128 pages, paperback.

 
L.A.'s Original Farmers Market Cookbook
By JoAnn Cianciulli Photographs by Karl Petzke From its humble beginnings in 1934, L.A.'s Original Farmers Market has become one of the leading destinations in Southern California. And this comprehensive cookbook celebrates the food, people, and history of this Los Angeles landmark. Mexican, Brazilian, Middle Eastern, and old-fashioned American diner fare are all here, among many others. Readers can re-create more than 75 stand-in-line classics like Chilaquiles Verdes from ¡Lotería! Grill, Falafel Sandwiches from Moishe's, and finish up with decadent Chocolate Fudge from Littlejohn's English Toffee House. Vivid photographs and rare archival images bring the Market to life. 7 x 9-1/4 in; 272 pp ; 85 color photographs JoAnn Cianciulli is a well-known food writer and culinary producer who has been enjoying the Farmers Market for over a decade. Karl Petzke is a San Francisco-based photographer.
Market
Visit
Contact
6333 W. 3rd St.
Los Angeles, CA 90036
Monday-Friday
Saturday
Sunday
9AM-9PM
10AM-9PM
10AM-7PM
Monday-Friday
Saturday
Sunday

Phone
Toll Free
9AM-9PM
10AM-9PM
10AM-7PM