Authentic French cuisine lives here: light and luscious crepes (breakfast, lunch or dinner), magnificent waffles and panini sandwiches, all prepared to your order and all infused with that certain special touch which makes French food so delightful. (Critic Favorite)
Renowned Chef Neal Fraser is serving a plethora of poultry at his newest venture including: finger-lickin' Fried Chicken sandwiches, plates, tenders and more! Try the Spicy Stinger, the Classic or get a lunchbox special with fresh lemonade, hand-made tots or curly fries!
Nestled at the corner of 3rd & Fairfax, SAVTA offers a rustic-chic haven where Californian innovation meets a blend of French and Mediterranean traditions. From fresh, house-made croissants and brunch classics to wood fired pizzas, vegetable-forward dishes, each plate reflects owner Vincent Benoliel’s care and creativity. Guests can escap the hustle and bustle in a space that embraces LA’s casual charm and rich food heritage set to the backdrop of a historic icon. Embracing their success in NYC, the Los Angeles location is SAVTA’s second restaurant.
Our new limited edition Cow and Rooster posters (only 250 copies) were designed, signed and numbered by the world-famous Ames Bros designers from Seattle. Prints are sized at 16"x24" and are available in two color variations: Dark Green and Barn Red. Frame not included. Poster packaged in shipping tube.