The Original Farmers Market

Stara Pierogi and Sausage is the Market's only Polish restaurant. Inspired by recipes passed down through generations, each meal celebrates the warmth and authenticity of Poland’s culinary traditions.  From the comforting flavors of their handmade pierogis to the heartiness of their kielbasa sausage and the sweetness of homemade desserts, their menu reflects the best of Poland’s vibrant food culture.

Stop by Stara Pierogi and Sausage today to experience the rich and warm flavors of Poland in the heart of Los Angeles! 

Nestled at the corner of 3rd & Fairfax, SAVTA offers a rustic-chic haven where Californian innovation meets a blend of French and Mediterranean traditions. From fresh, house-made croissants and brunch classics to wood fired pizzas, vegetable-forward dishes, each plate reflects owner Vincent Benoliel’s care and creativity. Guests can escap the hustle and bustle in a space that embraces LA’s casual charm and rich food heritage set to the backdrop of a historic icon. Embracing their success in NYC, the Los Angeles location is SAVTA’s second restaurant.

Some believe this place is a miracle: it is the smallest shop in Farmers Market, turning out the most flavorful sushi anywhere. Owners Hoki and Beno, two sushi chefs from Indonesia with over twenty years of combined experience, specialize in creating unique and delicious iterations of the popular Japanese meal that you wont find anywhere else in the Market. Their elevated twists on classics include the signature dragon roll and a fusion-style poke bowl.