The Original Farmers Market

Meet Us at
3rd & Fairfax
Current Hours
Monday-Friday
9AM-9PM
Saturday
Sunday
10AM-9PM
10AM-7PM
July 4th Market Hours: 10am-6pm. NOTE: Many merchants have extended hours. Please call individual businesses for details.

Featured Merchants

 
Restaurants
Stall 618
Pampas Grill
No cafeteria anywhere can compete with this churrascaría – move down the line to select from an amazing assortment of side dishes (salads, corn, pastas, and much more) and finish at the main course station: slowly turning beef steak, sausages, chicken (the bacon wrapped chicken is unbelievably good). You pick exactly what you desire and the serving size you want. Among the newer Market choices, Pampas is also one of the most popular. (Critic Favorite) Click here to learn about owner, Francisco Carvalho.
 
Restaurants
Stall 436
Roxy & Jo's Seafood Grill & Oyster Bar
From Monsieur Marcel and its Monsieur Marcel Seafood Market comes a fresh new seafood restaurant, delivering boat-to-table freshness in a beautiful, newly refurbished, marine-themed setting.

From chowders and seafood platters to lobster rolls and fish and chips. From fresh salads to crab cakes to poké, ceviché, oysters and more, Roxy & Jo's supports sustainable seas, local fishing and sources only premium quality products.

Pick your fish and watch chefs prepare pan-seared, steamed or grilled Scottish salmon, shrimp scampi, Dover sole, or even whole lobster. Or try one of Chef Christophe Breat's many signature sides, including grilled truffle corn; homemade Miso coleslaw or crispy Miso Brussels sprouts.
 
Groceries
Stall 222
T&Y Bakery
Simply exquisite breads, sweets and rolls are fresh every day, and feature top quality ingredients. Some of the baked goods here are absolutely unique. The owners use a number of original recipes from their native Russia for such items as breads and dessert treats. Market regulars turn to this charming shop for the perfect sweet finish to lunch or dinner. Whether you eat here or carry home, the baked goods at T&Y will bring you back for more.
 
Restaurants
Stall 322
Trejo's Tacos
Drawing inspiration from Mexico’s beach taquerias, Trejo's combines fresh produce and ingredients found right in the Market with customer favorites, offering tacos, burritos, salads, vegan and vegetarian specialties and aguas frescas.
Our History
In 1880...
The story begins

Market Buzz

 
Tue Sep 15, 2026 @ 12am
Market Blog
Honoring Hispanic Latino Heritage Month
From September 15th to October 15th, celebrate National Hispanic Heritage Month by coming to the Market and supporting our Hispanic and Latino owned businesses!
 
Fri Sep 11, 2026 @ 12am
In the News
Sunset Travel Award 2026 Winner
 
Fri Aug 28, 2026 @ 12am
Newsletter
September 2026 Newsletter
Our September Bugle is here! Read it for the latest news and updates at 3rd and Fairfax.

Store

 
Farmers Market Hoodie Dark Green
Stay warm and show off your love of Farmers Market at the same time in this 50% cotton, 50% polyester pre-shrunk fleece knit! Also available in Heather Gray.
 
Gray Gilmore Gas Tee
As the Gilmore Oil Company evolved over the decades, so did its emblems. This charcoal gray, pre-shrunk 50% cotton, 50% polyester ultra-soft, short sleeve tee features TWO of the Company's classic emblems on one great shirt: The "Roar with Gilmore" logo on the front left chest, and "Gilmore Gasoline Monarch of All" logo on the back.
 
Farmers Market Burlap Tote

Our new burlap tote bag is made of natural jute fibers making it a strong, durable, eco-friendly and stylish shopping essential! The bag's natural fibers provide a chic rustic look and features a green screen printed logo on the front pocket. This functional bag features a front cotton pocket for stashing personal items like a phone, wallet or keys, cotton twill handles, and a wooden button with loop closure Size: 14" W x 8" D x 14 L".

 
L.A.'s Original Farmers Market Cookbook
By JoAnn Cianciulli Photographs by Karl Petzke From its humble beginnings in 1934, L.A.'s Original Farmers Market has become one of the leading destinations in Southern California. And this comprehensive cookbook celebrates the food, people, and history of this Los Angeles landmark. Mexican, Brazilian, Middle Eastern, and old-fashioned American diner fare are all here, among many others. Readers can re-create more than 75 stand-in-line classics like Chilaquiles Verdes from ¡Lotería! Grill, Falafel Sandwiches from Moishe's, and finish up with decadent Chocolate Fudge from Littlejohn's English Toffee House. Vivid photographs and rare archival images bring the Market to life. 7 x 9-1/4 in; 272 pp ; 85 color photographs JoAnn Cianciulli is a well-known food writer and culinary producer who has been enjoying the Farmers Market for over a decade. Karl Petzke is a San Francisco-based photographer.
Market
Visit
Contact
6333 W. 3rd St.
Los Angeles, CA 90036
Monday-Friday
Saturday
Sunday
9AM-9PM
10AM-9PM
10AM-7PM
Monday-Friday
Saturday
Sunday

Phone
Toll Free
9AM-9PM
10AM-9PM
10AM-7PM