The Original Farmers Market
3rd & Fairfax
Sunday
10AM-7PM
Featured Merchants
Renowned Chef Neal Fraser is serving a plethora of poultry at his newest venture including: finger-lickin' Fried Chicken sandwiches, plates, tenders and more! Try the Spicy Stinger, the Classic or get a lunchbox special with fresh lemonade, hand-made tots or curly fries!
From the team at Michelina Artisan Boulangerie is a new pasta restaurant and grocery counter offering fresh homemade pastas, sauces, oils, truffle and cheeses.
Drawing upon more than 50 years of culinary experience, Williams Sonoma has designed and developed an exclusive collection of kitchen tools, professional-quality cookware, and essential electrics to offer exceptional performance and style for the items cooks use most.
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Our new limited edition Cow and Rooster posters (only 250 copies) were designed, signed and numbered by the world-famous Ames Bros designers from Seattle. Prints are sized at 16" x 24" and are available in two color variations: Dark Green and Barn Red. Frame not included. Poster packaged in shipping tube.
Our new dark green Farmers Market "dad cap" features white embroidered front and back logos and is perfect for any occasion. 100% Cotton - Unstructured Soft Crown Low-Fitting Velcro strap on back. One size fits most.
By David Hamlin and Brett Arena Since 1934, the Original Farmers Market at 3rd & Fairfax in Los Angeles has been at the center of the citys history, from the Great Depression to todays Great Recession. It has endured as one of LAs most treasured locations, drawing visitors not only from the city it helped mold but also millions of tourists from around the world. Authors David Hamlin and Brett Arena capture the Markets quirky beginnings, its enduring personality, popularity and eccentricities in a new book from Arcadia Publishings Image of America series. With the help of hundreds of rare archival photos made available from the Farmers Market owner, the A. F. Gilmore Company, the authors trace the evolution of the property through a rich history that reads more like fiction than real history. 128 pages, paperback.