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Presenting Fall Market Favorites, a spotlight on our favorite restaurants and their tried & true classic dishes, including Lula Kebobs from Moishe's Restaurant; Mac & Cheese from Du-pars Restaurant; Baby Back Ribs from Bryan's Pit Barbecue; La Normandie Crêpe from The French Crêpe Co. and Philly Steak Sandwich from Charlie's Coffee Shop.
Each featured restaurant will be sharing their special recipe so that you can make these classics from the comfort of your own home. Or, order take-out (or delivery if available) and let our restaurants do the cooking for you. See below for this week's featured recipe video:
Week#4: Charlie's Coffee Shop's Philly Steak Sandwich
This Week Only(12/2-12/8): $13.50 (w/ fries)
Click here to view the recipe
Week#3: Du-par's Restaurant's Four Cheese Macaroni
This Week Only: $13.25 (11/11-11/17)
Week#2: Bryan's Pit Barbecue's Baby Back Ribs
This Week Only: $15.95 (11/4-11/10)
Week#1: Moishe's Restaurant Lula Kebob