Frustrated by the shortage of good tasting pickles on the West Coast, owner Scott Kaylin set out to create his own perfect pickles. These New York style pickles are gluten free and vegan and come in unique flavors such as Jalapeño, Kosher Dill, Half Sour, Horseradish, Mustard, Spicy Dill and Honey Mustard. Happiness in Every Crunch.
Kaylin + Kaylin Pickles is thrilled to announce the grand opening of its newest venture, Topped. Topped elevates the pickle experience by offering an array of creative and unconventional toppings. Guests can choose from a pickle boat or pickle chips and indulge in various flavor combinations, such as pickles topped with Fritos and Nacho Cheese or a sweet and savory mix of peanut butter, Nutella, and pretzels.
Topped is the 2nd pickle stall in the Market, just a short stroll away from Kaylin + Kaylin’s hugely popular original pickle tasting bar located on the southside of the Market.
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