Gott’s Roadside—emphasizing locally sourced ingredients and a modern take on American classics—is making its Los Angeles debut when it opens in the Market this winter. Founded in 1999 by Joel Gott in Napa Valley, this iconic James Beard Award–winning restaurant is known for its craveable menu, wine country hospitality, and family-friendly atmosphere.
Welcome to All’antico Vinaio, the legendary Florentine sandwich shop. Since 1991, the Mazzanti family has been passionately running the three Florence locations of All’antico Vinaio and has been drawing crowds of both Italians and tourists alike due to the exceptional ingredients and freshly baked Tuscan schiacciata bread. Considered one of the best street food experiences in the world, and considered by Saveur magazine “home of the world’s best sandwiches”, we welcome you to experience those very same ingredients and freshly baked bread at the first American outpost. Buon Appetito!
Mediterranean Market is your new go-to grocery store for a wide-array of Middle Eastern imported foods. Brought to you by the family that has owned and operated Moishe's for decades, this grocer is a treasure trove of signature delights from Turkey, Lebanon, Syria and Armenia, to name a few. Sweets, jams, dips, tahini, yogurt and Middle Eastern cheese --the options are endlessly delicious.
Limited edition large white tote bags featuring Farmers Market Fan Zone design created by the award-winning Ames Bros team from Seattle.
By David Hamlin and Brett Arena Since 1934, the Original Farmers Market at 3rd & Fairfax in Los Angeles has been at the center of the citys history, from the Great Depression to todays Great Recession. It has endured as one of LAs most treasured locations, drawing visitors not only from the city it helped mold but also millions of tourists from around the world. Authors David Hamlin and Brett Arena capture the Markets quirky beginnings, its enduring personality, popularity and eccentricities in a new book from Arcadia Publishings Image of America series. With the help of hundreds of rare archival photos made available from the Farmers Market owner, the A. F. Gilmore Company, the authors trace the evolution of the property through a rich history that reads more like fiction than real history. 128 pages, paperback.